cilantro, garlic, sesame seed, sesame oil, carrot & maple syrup recipes
8 recipes
Page 1
Asian Edamame and Carrot Salad
recipeland.com
Ingredients: maple syrup, sesame seed, sesame oil, carrot, cilantro, garlic, soy sauce, ginger root, rice wine vinegar, romaine, extra virgin olive oil, edamame
Asian Slaw with Sesame Ginger Dressing
thekitchengirl.com
Ingredients: maple syrup, sesame seed, sesame oil, carrot, cilantro, garlic, cashew, cabbage, ginger root, rice wine vinegar, extra virgin olive oil, quinoa, scallion
Miso Zucchini Noodles
avirtualvegan.com
Ingredients: maple syrup, sesame seed, sesame oil, carrot, cilantro, garlic, tamari, zucchini, ginger powder, white miso, apple cider vinegar, onion powder, bell pepper, vegetable broth
Chilly Chili Soba Noodle Salad
portandfin.com
Ingredients: maple syrup, sesame seed, sesame oil, carrot, cilantro, garlic, soy sauce, wakame, rice wine vinegar, cucumber, bell pepper, soba noodles, chili oil, scallion, lime
Healthy Chicken Salad with Almond Butter Dressing
oursaltykitchen.com
Ingredients: maple syrup, sesame seed, sesame oil, carrot, cilantro, garlic, chicken breast, almond butter, almond, red cabbage, rice wine vinegar, extra virgin olive oil, bell pepper, brussels sprout, scallion
Veggie and Rice Salad with Soy-Maple Dressing
recipeland.com
Ingredients: maple syrup, sesame seed, sesame oil, carrot, cilantro, garlic, soy sauce, celery, rice wine vinegar, extra virgin olive oil, peas, olive oil, corn, bell pepper, scallion, white rice
Thai Zucchini Noodles with Sesame Almond Ginger Sauce
theroastedroot.net
Ingredients: maple syrup, sesame seed, sesame oil, carrot, cilantro, garlic, almond butter, cashew, coconut oil, red cabbage, zucchini, ginger root, coconut aminos, bell pepper, lime, chili flake
Sweet and Sour Slaw with Sticky Ginger Tofu
connoisseurusveg.com
Ingredients: maple syrup, sesame seed, sesame oil, carrot, cilantro, garlic, soy sauce, bean sprouts, napa cabbage, brown sugar, ginger root, rice wine vinegar, vegetable oil, bell pepper, scallion, lime, extra firm tofu