cilantro, garlic, soy sauce, tofu & spinach recipes
7 recipes
Page 1
Easy Vegan Ramen
thealmondeater.com
Ingredients: soy sauce, cilantro, spinach, tofu, garlic, ramen noodles, maple syrup, toasted sesame oil, white miso, shiitake mushroom, scallion, vegetable broth
Shiitake Mushroom and Spinach Dumplings
themom100.com
Ingredients: soy sauce, cilantro, spinach, tofu, garlic, gyoza wrapper, balsamic vinegar, ginger root, toasted sesame oil, shiitake mushroom, vegetable oil, egg, cornstarch, scallion
Korean Hot Pot
recipeland.com
Ingredients: soy sauce, cilantro, spinach, tofu, garlic, chicken stock, noodle, chili-garlic sauce, peppercorn, ginger root, rice wine vinegar, button mushroom, chile pepper, scallion
Easy Tofu Curry
thealmondeater.com
Ingredients: soy sauce, cilantro, spinach, tofu, garlic, red curry, coconut sugar, brown rice, ginger root, olive oil, cornstarch, bell pepper, onion, coconut milk, lime
Vegetarian Dumplings
vegetariantimes.com
Ingredients: soy sauce, cilantro, spinach, tofu, garlic, hoisin sauce, dumpling wrapper, cabbage, ginger root, rice wine vinegar, sesame oil, carrot, chili sauce, egg, button mushroom, cornstarch
Veggie Jiao Zi (Chinese Dumpling) Soup
recipeland.com
Ingredients: soy sauce, cilantro, spinach, tofu, garlic, chicken stock, dumpling wrapper, black fungus, ginger root, sesame oil, carrot, rice wine, button mushroom, cornstarch, bell pepper, scallion, chili flake, water chestnut
How to Make Vegan Gado Gado Salad
travelalphas.com
Ingredients: soy sauce, cilantro, spinach, tofu, garlic, sambal oelek, peanut butter, coconut oil, bean sprouts, lemongrass, kaffir lime leaves, cabbage, ginger root, rice wine vinegar, cucumber, carrot, tomato, green beans, roasted peanuts, agave nectar, mint, lime