cilantro, ginger root, basil, sriracha & toasted sesame oil recipes
5 recipes
Page 1
Mirin-Marinated Steak with Asian Chimichurri
mygourmetconnection.com
Ingredients: ginger root, toasted sesame oil, basil, sriracha, cilantro, fish sauce, beef steak, soy sauce, shallot, rice wine vinegar, fresh mint, vegetable oil, jalapeno, olive oil, mirin, garlic
Rainbow Veggie Pad Thai Noodles.
halfbakedharvest.com
Ingredients: ginger root, toasted sesame oil, basil, sriracha, cilantro, fish sauce, soy sauce, rice wine vinegar, thai rice noodles, carrot, olive oil, radish, edamame, beetroot, bell pepper, roasted peanuts, watercress, mango, sweet potato, lime
Zucchini and Daikon Ramen with Pork
yummly.com
Ingredients: ginger root, toasted sesame oil, basil, sriracha, cilantro, chicken broth, pork fillet, soy sauce, zucchini, rice wine vinegar, white miso, honey, shiitake mushroom, vegetable oil, daikon, egg, jalapeno, baby greens, mirin, garlic, scallion
Cabbage and Cashew Salad with Miso Vinaigrette
theforkedspoon.com
Ingredients: ginger root, toasted sesame oil, basil, sriracha, cilantro, cashew, soy sauce, celery, red onion, sesame seed, napa cabbage, rice wine vinegar, fresh mint, honey, carrot, radish, edamame, red miso, avocado, garlic, scallion, lime, canola oil, watermelon radish
Rainbow Veggie Pad Thai Noodles.
halfbakedharvest.com
Ingredients: ginger root, toasted sesame oil, basil, sriracha, cilantro, fish sauce, flour, butter, soy sauce, saigon cinnamon, rice wine vinegar, thai rice noodles, red wine, carrot, vanilla, egg, baking chocolate, olive oil, radish, clove, edamame, beetroot, bell pepper, roasted peanuts, watercress, confectioners’ sugar, mango, sweet potato, lime