cilantro, ginger root, chicken stock, bay leaf & fennel seed recipes
3 recipes
Page 1
Moroccan soup
goodfood.com.au
Ingredients: chicken stock, ginger root, bay leaf, fennel seed, cilantro, israeli couscous, yogurt, cumin, celery, preserved lemon, carrot, parsley, olive oil, clove, cinnamon, tomato, onion, garlic
The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!
thefooddictator.com
Ingredients: chicken stock, ginger root, bay leaf, fennel seed, cilantro, ghee, cumin, celery, peppercorn, cabbage, coriander, carrot, vegetable oil, smoked paprika, clove, cinnamon, tomato, coriander powder, bell pepper, garam masala, star anise, onion, green cardamom, turmeric, garlic, fenugreek, black cardamom
Mel B’s Caribbean chicken curry
jamieoliver.com
Ingredients: chicken stock, ginger root, bay leaf, fennel seed, cilantro, whole chicken, butter, coconut oil, red onion, red cabbage, brown sugar, cabbage, apple, jamaican curry, extra virgin olive oil, carrot, white wine vinegar, long-grain white rice, dijon mustard, allspice, parsley, kidney beans, cinnamon, plantain, bell pepper, thyme, onion, turmeric, sweet potato, garlic, scallion, lime, vegetable broth, scotch bonnet pepper