cilantro, ginger root, chile pepper, fresh mint, vegetable oil & tamarind paste recipes

2 recipes

Page 1

Vindaloo with raita and spicy dhal

womensweeklyfood.com.au

Ingredients: ginger root, fresh mint, vegetable oil, cilantro, tamarind paste, chile pepper, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, lemon, red lentils, cucumber, black mustard seed, clove, cinnamon, coriander powder, vinegar, garam masala, chili powder, onion, green cardamom, sugar, turmeric, canned tomato, garlic, vegetable broth

Dal chicken with chilli paneer and naan

bbc.co.uk

Ingredients: ginger root, fresh mint, vegetable oil, cilantro, tamarind paste, chile pepper, chicken stock, boneless skinless chicken thighs, pine nut, flour, milk, yogurt, paneer, butter, soy sauce, cumin, yeast, red onion, red lentils, brown sugar, baking powder, white wine vinegar, egg, jalapeno, cornstarch, coriander powder, bell pepper, chili powder, onion, sugar, curry leaves, turmeric, canned tomato, garlic, scallion