cilantro, ginger root, chile pepper, tomato paste & curry leaves recipes
7 recipes
Page 1
Prawn and Yellow Split Pea Curry Recipe
timesofindia.com
Ingredients: ginger root, tomato paste, cilantro, chile pepper, curry leaves, prawns, cumin, vegetable oil, peas, onion, turmeric, garlic
Tomato curry with black mustard seeds
deliciousmagazine.co.uk
Ingredients: ginger root, tomato paste, cilantro, chile pepper, curry leaves, coconut oil, cumin, paprika, black mustard seed, tomato, coriander powder, onion, turmeric, garlic
Spiced aubergine & coconut curry
jamieoliver.com
Ingredients: ginger root, tomato paste, cilantro, chile pepper, curry leaves, peanut oil, cumin, red onion, eggplant, black mustard seed, garam masala, onion, coconut milk, garlic
Chilli beans with spicy eggs
healthyfood.com
Ingredients: ginger root, tomato paste, cilantro, chile pepper, curry leaves, tomato sauce, semi-dried tomato, vegetable oil, egg, kidney beans, button mushroom, cooking spray, bell pepper, chili powder, onion, sweet potato, garlic
Chicken koftas in spicy curry with roast potatoes
taste.co.za
Ingredients: ginger root, tomato paste, cilantro, chile pepper, curry leaves, ground chicken, cumin, celery, lemon, brown sugar, apple, ginger powder, chickpea flour, curry, olive oil, cinnamon, orange juice, mustard seed, new potato, garam masala, onion, coconut, coconut milk, turmeric, garlic
Chicken Tikka Masala
yummly.co.uk
Ingredients: ginger root, tomato paste, cilantro, chile pepper, curry leaves, chicken stock, chicken breast, yogurt, naan, cream, cumin, lemon, paprika, eggplant, vegetable oil, cinnamon, tomato, coriander powder, mustard seed, garam masala, onion, sugar, turmeric, garlic, chili flake, white rice
Mulligatawny Soup, a very Anglo Indian Dish of the British Raj
linsfood.com
Ingredients: ginger root, tomato paste, cilantro, chile pepper, curry leaves, chicken stock, beef steak, cumin, celery, red lentils, tamarind, carrot, vegetable oil, black mustard seed, jalapeno, clove, cinnamon, tomato, coriander powder, bell pepper, tamarind paste, chili powder, onion, green cardamom, turmeric, garlic, mustard