cilantro, ginger root, coconut milk, carrot, broccoli & chile pepper recipes

7 recipes

Page 1

Vegan Coconut Curry with Sweet Potato Noodles

gethealthyu.com

Ingredients: ginger root, broccoli, carrot, cilantro, chile pepper, coconut milk, coconut oil, red onion, curry, apple cider vinegar, bell pepper, onion, mango, sweet potato

Vegetarian Laksa recipe by Ruchira Hoon at BetterButter

betterbutter.in

Ingredients: ginger root, broccoli, carrot, cilantro, chile pepper, coconut milk, noodle, soy sauce, lemon, sesame oil, olive oil, tofu, garlic, scallion, vegetable broth

Spicy veggie laksa with crispy tofu

easycheesyvegetarian.com

Ingredients: ginger root, broccoli, carrot, cilantro, chile pepper, coconut milk, soy sauce, basil, vegetable oil, bell pepper, thai red curry paste, asparagus, garlic, vegetable broth, rice noodles, extra firm tofu

Vegetarian Thai Red Curry

ellerepublic.de

Ingredients: ginger root, broccoli, carrot, cilantro, chile pepper, coconut milk, cashew, coconut oil, red onion, tomato paste, green beans, thai red curry paste, canned tomato, sweet potato, garlic, lime, white rice

Thai Red Curry ( Vegetarian) recipe by Shraddha Pathak at BetterButter

betterbutter.in

Ingredients: ginger root, broccoli, carrot, cilantro, chile pepper, coconut milk, fish sauce, cumin, cauliflower, red curry, shallot, lemongrass, paprika, kaffir lime leaves, coriander, button mushroom, bell pepper, garlic, baby corn, sunflower oil

Vegan Thai curry noodles

greenbowl2soul.com

Ingredients: ginger root, broccoli, carrot, cilantro, chile pepper, coconut milk, noodle, soy sauce, peppercorn, red onion, lemongrass, kaffir lime leaves, brown sugar, frying oil, bouillon cube, thai basil, chili sauce, galangal, roasted peanuts, tofu, garlic, lime

Sayur lodeh (Malay vegetable curry)

healthyfood.com

Ingredients: ginger root, broccoli, carrot, cilantro, chile pepper, coconut milk, cashew, yeast extract spread, shallot, red cabbage, lemongrass, kaffir lime leaves, brown rice, dried chilies, curry, button mushroom, green beans, tofu, turmeric, garlic, scallion, lime, canola oil, vegetable broth