cilantro, ginger root, coriander powder, butter, fenugreek & pine nut recipes
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Lamb and quince tagine with pinenuts and coriander ( SERVES 4 )
eatwell.co.nz
Ingredients: pine nut, butter, ginger root, coriander powder, cilantro, fenugreek, chicken stock, lamb shoulder, couscous, cumin, celery, carrot, quince, smoked paprika, olive oil, cinnamon, onion, mint, chile pepper, turmeric, garlic