cilantro, ginger root, vegetable broth, coconut milk, cumin & black mustard seed recipes
5 recipes
Page 1
Instant Pot Butternut Squash Coconut Curry — Foraged Dish
forageddish.com
Ingredients: cumin, ginger root, black mustard seed, cilantro, coconut milk, vegetable broth, cauliflower, carrot, curry, butternut squash, fennel seed, serrano pepper, onion, turmeric, garlic
turmeric — Blog — Foraged Dish
forageddish.com
Ingredients: cumin, ginger root, black mustard seed, cilantro, coconut milk, vegetable broth, coconut oil, cauliflower, red lentils, curry, jalapeno, onion, turmeric, canned tomato, sweet potato, garlic, lime, canned chickpea
lentils — Blog — Foraged Dish
forageddish.com
Ingredients: cumin, ginger root, black mustard seed, cilantro, coconut milk, vegetable broth, coconut oil, cauliflower, red lentils, curry, jalapeno, onion, turmeric, canned tomato, sweet potato, garlic, lime, canned chickpea
Favorite Curried Red Lentil & Chickpea Stew with Cauliflower & Sweet Potato — Foraged Dish
forageddish.com
Ingredients: cumin, ginger root, black mustard seed, cilantro, coconut milk, vegetable broth, coconut oil, cauliflower, red lentils, curry, jalapeno, onion, turmeric, canned tomato, sweet potato, garlic, lime, canned chickpea
Curried lentil pies
womensweeklyfood.com.au
Ingredients: cumin, ginger root, black mustard seed, cilantro, coconut milk, vegetable broth, ghee, butter, celery, carrot, peas, coriander powder, pumpkin, lentils, onion, chile pepper, potato, turmeric, canned tomato, garlic