cilantro, ginger root, zucchini, coconut milk & green curry recipes
9 recipes
Page 1
Thai coconut prawn soup with courgetti
goodtoknow.co.uk
Ingredients: zucchini, ginger root, green curry, cilantro, coconut milk, prawns, coconut oil, carrot, chile pepper, vegetable broth
Coconut Curry Tilapia With Zucchini Medley
tastefulventure.com
Ingredients: zucchini, ginger root, green curry, cilantro, coconut milk, tilapia, coconut oil spray, shallot, button mushroom, bell pepper, lime, pineapple
Thai Green Chicken Curry
eatsmarter.com
Ingredients: zucchini, ginger root, green curry, cilantro, coconut milk, chicken breast, creme fraiche, sesame oil, snow peas, green beans, mint, soybean oil, garlic, lime
Easy Vegan Thai Green Curry
fullofplants.com
Ingredients: zucchini, ginger root, green curry, cilantro, coconut milk, noodle, maple syrup, basil, vegetable oil, button mushroom, green beans, bell pepper, mint, lime
Chicken and Vegetable Coconut Curry
simplywhisked.com
Ingredients: zucchini, ginger root, green curry, cilantro, coconut milk, chicken breast, broccoli, carrot, peas, curry, olive oil, onion, garlic, bamboo shoot
Green Cashew Chicken Curry
ericajulson.com
Ingredients: zucchini, ginger root, green curry, cilantro, coconut milk, chicken breast, cashew, soy sauce, carrot, olive oil, brown jasmine rice, onion, sugar, garlic, lime, canned chickpea
Vegan Thai Green Curry
thepetitecook.com
Ingredients: zucchini, ginger root, green curry, cilantro, coconut milk, oyster mushroom, tamari, lemongrass, brown sugar, purple cauliflower, extra virgin olive oil, snow peas, peas, bell pepper, thai chile pepper, onion, garlic, lime
Vegetable Thai Green Curry
ellerepublic.de
Ingredients: zucchini, ginger root, green curry, cilantro, coconut milk, fish sauce, coconut oil, napa cabbage, brown sugar, carrot, jasmine rice, edamame, baby greens, bell pepper, chile pepper, garlic, lime, vegetable broth
Instant Pot Vegan Thai Curry
sidechef.com
Ingredients: zucchini, ginger root, green curry, cilantro, coconut milk, cashew, celery, cauliflower, bok choy, eggplant, broccoli, snap peas, vegetable oil, thai basil, bell pepper, quinoa, tofu, onion, asparagus, scallion, lime