cilantro, jalapeno, asafoetida, ginger paste & pigeon peas recipes
4 recipes
Page 1
Osaman
spiceupthecurry.com
Ingredients: ginger paste, jalapeno, cilantro, pigeon peas, asafoetida, ghee, cumin, lemon, clove, cinnamon, mustard seed, chili powder, curry leaves, turmeric, jaggery
Gujarati dal recipe
spiceupthecurry.com
Ingredients: ginger paste, jalapeno, cilantro, pigeon peas, asafoetida, peanut, cumin, lemon, fenugreek seed, vegetable oil, bay leaf, clove, cinnamon, tomato, mustard seed, chili powder, chile pepper, curry leaves, turmeric, jaggery
Dal dhokli recipe
spiceupthecurry.com
Ingredients: ginger paste, jalapeno, cilantro, pigeon peas, asafoetida, peanut, whole-wheat flour, cumin, lemon, fenugreek seed, carom seeds, vegetable oil, bay leaf, chickpea flour, clove, cinnamon, tomato, mustard seed, chili powder, chile pepper, curry leaves, turmeric, jaggery
Gujarati Undhiyu recipe by Vibha Bhutada at BetterButter
betterbutter.in
Ingredients: ginger paste, jalapeno, cilantro, pigeon peas, asafoetida, peanut, whole-wheat flour, shredded coconut, cumin, lemon, sesame seed, papad, frying oil, eggplant, carom seeds, banana, vegetable oil, chickpea flour, purple yam, new potato, chili powder, yam, sugar, turmeric, sweet potato, garlic, fenugreek