cilantro, jalapeno, asafoetida, turmeric, tamarind & fenugreek seed recipes
6 recipes
Page 1
Poondu Rasam Recipe / Why Rasam should never be boiled for a long time?
kannammacooks.com
Ingredients: fenugreek seed, tamarind, jalapeno, cilantro, turmeric, asafoetida, cumin, sesame oil, corn, mustard seed, curry leaves, garlic
Senagala Pulusu Recipe
blendwithspices.com
Ingredients: fenugreek seed, tamarind, jalapeno, cilantro, turmeric, asafoetida, shredded coconut, cumin, vegetable oil, rice flour, tomato, kala chana, mustard seed, chili powder, onion, jaggery
TIFFIN SAMBHAR
nithyas-kitchen.com
Ingredients: fenugreek seed, tamarind, jalapeno, cilantro, turmeric, asafoetida, moong dal, cumin, chana dal, coriander, carrot, tomato, pigeon peas, chile pepper, potato, curry leaves, mustard, jaggery
Tiffin sambar recipe
rakskitchen.net
Ingredients: fenugreek seed, tamarind, jalapeno, cilantro, turmeric, asafoetida, ghee, cumin, shallot, chana dal, coriander, vegetable oil, tomato, pigeon peas, chile pepper, potato, curry leaves, mustard, jaggery
Avarakkai Sambar
revisfoodography.com
Ingredients: fenugreek seed, tamarind, jalapeno, cilantro, turmeric, asafoetida, fava beans, cumin, sambar powder, coriander, vegetable oil, tomato, urad dal, onion, pigeon peas, chile pepper, sugar, curry leaves, garlic, mustard
Sambar sadam recipe
rakskitchen.net
Ingredients: fenugreek seed, tamarind, jalapeno, cilantro, turmeric, asafoetida, ghee, cumin, shallot, chana dal, sambar powder, coriander, vegetable oil, tomato, mixed vegetable, coconut, pigeon peas, chile pepper, curry leaves, mustard, jaggery, white rice