cilantro, kala namak salt, ginger root & hung curd recipes
4 recipes
Page 1
Dahi Vada Recipe: How to Make Dahi Vada | Dahi Vada by Pankaj Bhadouria
timesofindia.com
Ingredients: hung curd, ginger root, cilantro, kala namak salt, moong dal, cumin, chutney, vegetable oil, jalapeno, sugar
Dahi Vada Recipe: How to make soft and delicious Dahi Vada at Home | Homemade Dahi Vada Recipe - Times Food
timesofindia.com
Ingredients: hung curd, ginger root, cilantro, kala namak salt, moong dal, cumin, chutney, vegetable oil, jalapeno, sugar
Dhania Pomfret Tandoori Recipe
timesofindia.com
Ingredients: hung curd, ginger root, cilantro, kala namak salt, pomfret, ginger paste, vegetable oil, jalapeno, coriander powder, vinegar, chili powder, garlic, lime
Bharwan Phaldari Aloo Recipe
timesofindia.com
Ingredients: hung curd, ginger root, cilantro, kala namak salt, cashew, cottage cheese, cream, cumin, apple, raisins, vegetable oil, jalapeno, date, coriander powder, pear, dried mango, garam masala, chaat masala, chili powder, mint, green cardamom, chile pepper, potato, mango, garlic, pomegranate, pineapple