cilantro, leek, butter & egg recipes

10 recipes

Page 1

Broccoli Tart

eatsmarter.com

Ingredients: butter, egg, leek, cilantro, raclette, creme fraiche, blue cheese, pastry flour, broccoli

Fish and Mousse Terrine

eatsmarter.com

Ingredients: butter, egg, leek, cilantro, salmon, perch, cream, horseradish, lemon, dill, mango

Persian Leek Frittata with Yogurt Sauce and Curried Walnuts

food52.com

Ingredients: butter, egg, leek, cilantro, walnut, yogurt, orange, brown sugar, honey, parsley, curry, garlic, cayenne

Persian Mixed Herb Frittata (Kuku Sabzi)

theviewfromgreatisland.com

Ingredients: butter, egg, leek, cilantro, flour, cumin, cracked pepper, dill, chive, parsley, mint, green cardamom, turmeric, scallion

Veal Ragout

eatsmarter.com

Ingredients: butter, egg, leek, cilantro, veal shank, puff pastry, cream, lemon, peppercorn, white wine, basil, carrot, bay leaf, button mushroom, parsnip

Leek and rice flan with sesame mushrooms

womensweeklyfood.com.au

Ingredients: butter, egg, leek, cilantro, parmesan, soy sauce, cream, sesame seed, ginger root, sesame oil, long-grain white rice, vegetable oil, sake, button mushroom, onion, garlic, chili flake

Japanese Broth with Dumplings

eatsmarter.com

Ingredients: butter, egg, leek, cilantro, cod, flour, milk, bread, soy sauce, sesame seed, snap peas, shiitake mushroom, carrot, vegetable oil, cornstarch, onion, chile pepper, vegetable broth

Curried chicken and parsnip pie

deliciousmagazine.co.uk

Ingredients: butter, egg, leek, cilantro, whole chicken, lard, flour, cumin, ginger root, bay leaf, curry, green beans, parsnip, onion, coconut milk, garlic, sunflower oil, cayenne

Vegetable Stuffed Puff Pastry

eatsmarter.com

Ingredients: butter, egg, leek, cilantro, bread crumbs, milk, puff pastry, goat cheese, cumin, celery, cherry tomato, paprika, cabbage, carrot, fennel seed, onion, garlic, canola oil

Fish and Chips with Basil Oil

foodnetwork.com

Ingredients: butter, egg, leek, cilantro, scallop, halibut, prawns, salmon, john dory, heavy cream, flour, celery, dill, white wine, extra virgin olive oil, chive, fresh mint, basil, carrot, vegetable oil, peas, vinegar, arugula, saffron, onion, potato, garlic, lime, chervil