cilantro, lemon, olive oil, saffron & smoked paprika recipes
8 recipes
Page 1
Spanish Clams and Chorizo
honest-food.net
Ingredients: lemon, smoked paprika, olive oil, saffron, cilantro, clam, chorizo, white wine, onion, chile pepper, garlic
Spanish Rice with Seafood
eatsmarter.com
Ingredients: lemon, smoked paprika, olive oil, saffron, cilantro, prawns, squid, mussel, fish stock, white wine, onion, paella rice, garlic
Tofu and Aubergine Chermoula (Vegan)
nigella.com
Ingredients: lemon, smoked paprika, olive oil, saffron, cilantro, cumin, ginger root, eggplant, extra virgin olive oil, coriander, parsley, tomato, tofu, chile pepper, garlic, ras el hanout
Chermoulla chicken with onion couscous
womensweeklyfood.com.au
Ingredients: lemon, smoked paprika, olive oil, saffron, cilantro, chicken stock, chicken breast, couscous, cumin, preserved lemon, harissa, allspice, cinnamon, onion, canned chickpea, chili flake
Seafood Paella
whatsgabycooking.com
Ingredients: lemon, smoked paprika, olive oil, saffron, cilantro, chicken broth, clam, prawns, paprika, parsley, jalapeno, sherry, bell pepper, onion, garlic, scallion, white rice
Chicken Tagine with Preserved Lemons and Olives
howtofeedaloon.com
Ingredients: lemon, smoked paprika, olive oil, saffron, cilantro, chicken thighs, chicken bone broth, pistachio, flour, cumin, preserved lemon, green olives, ginger powder, cinnamon, coriander powder, onion, turmeric, garlic
Braised Pork & Mussels
houseandgarden.co.uk
Ingredients: lemon, smoked paprika, olive oil, saffron, cilantro, pork shoulder, chicken stock, mussel, bread, celery, white wine, orange, bay leaf, egg, fennel seed, thyme, onion, canned tomato, garlic, chili flake
Veggie Tajine with Olives
eatsmarter.com
Ingredients: lemon, smoked paprika, olive oil, saffron, cilantro, almond, greek yogurt, cumin, zucchini, green olives, dried apricot, broccoli, carrot, peas, button mushroom, butternut squash, tomato paste, cinnamon, green beans, onion, mint, canned tomato, sweet potato, garlic, ras el hanout, canned chickpea, vegetable broth, chili flake