cilantro, lemongrass, prawns, kaffir lime leaves & mussel recipes
1 recipes
Page 1
Seafood and thai eggplant yellow curry
womensweeklyfood.com.au
Ingredients: prawns, mussel, lemongrass, kaffir lime leaves, cilantro, whitefish, scallop, squid, shrimp paste, fish stock, peanut oil, coconut sugar, ginger root, curry, chinese eggplant, thai chile pepper, onion, chile pepper, coconut milk, garlic, lime