cilantro, onion, canned tomato, turmeric, vegetable broth & chile pepper recipes
11 recipes
Page 1
Vegan Red Lentil Soup
finedininglovers.com
Ingredients: cilantro, onion, chile pepper, turmeric, canned tomato, vegetable broth, red lentils, ginger root, vegetable oil, curry, garlic, scallion
Red Lentil Soup
food52.com
Ingredients: cilantro, onion, chile pepper, turmeric, canned tomato, vegetable broth, cumin, red lentils, paprika, ginger root, honey, vegetable oil, garlic
Curried Lentil Soup with Carrots
food.com
Ingredients: cilantro, onion, chile pepper, turmeric, canned tomato, vegetable broth, cumin, lemon, red lentils, carrot, vegetable oil, coconut milk, garlic
Mung Bean Soup with Vegetables (vegan and gluten free)
girlheartfood.com
Ingredients: cilantro, onion, chile pepper, turmeric, canned tomato, vegetable broth, celery, lemon, mung beans, ginger root, kale, carrot, bay leaf, garlic
Chickpea Instant Pot Soup (Stovetop Option)
themediterraneandish.com
Ingredients: cilantro, onion, chile pepper, turmeric, canned tomato, vegetable broth, cumin, lemon, extra virgin olive oil, carrot, allspice, chickpea, coriander powder, bell pepper, garlic, aleppo pepper
Cauliflower Curry
houseandgarden.co.uk
Ingredients: cilantro, onion, chile pepper, turmeric, canned tomato, vegetable broth, greek yogurt, naan, cumin, cauliflower, ginger root, olive oil, butternut squash, coriander powder, garam masala, garlic
Butternut Squash and Chickpea Curry
thelastfoodblog.com
Ingredients: cilantro, onion, chile pepper, turmeric, canned tomato, vegetable broth, cumin, ginger root, olive oil, butternut squash, coriander powder, bell pepper, spinach, garam masala, garlic, canned chickpea
Roasted Vegetable Jalfrezi
portandfin.com
Ingredients: cilantro, onion, chile pepper, turmeric, canned tomato, vegetable broth, cumin, lemon, cauliflower, maple syrup, ginger root, broccoli, carrot, grapeseed oil, butternut squash, garam masala, garlic, fenugreek
Curried lentil pies
womensweeklyfood.com.au
Ingredients: cilantro, onion, chile pepper, turmeric, canned tomato, vegetable broth, ghee, butter, cumin, celery, ginger root, carrot, black mustard seed, peas, coriander powder, pumpkin, lentils, potato, coconut milk, garlic
Pumpkin and cauliflower yellow curry
womensweeklyfood.com.au
Ingredients: cilantro, onion, chile pepper, turmeric, canned tomato, vegetable broth, shrimp paste, peanut oil, cumin, cauliflower, lemongrass, black mustard seed, galangal, curry, cinnamon, banana pepper, coriander powder, pumpkin, cavolo nero, coconut milk, curry leaves, garlic, canned chickpea
Vindaloo with raita and spicy dhal
womensweeklyfood.com.au
Ingredients: cilantro, onion, chile pepper, turmeric, canned tomato, vegetable broth, beef stock, beef roast, ghee, flour, yogurt, cream, cumin, celery, lemon, red lentils, ginger root, cucumber, fresh mint, vegetable oil, black mustard seed, clove, cinnamon, coriander powder, vinegar, tamarind paste, garam masala, chili powder, green cardamom, sugar, garlic