cilantro, parsley, basil, carrot & salmon recipes

1 recipes

Page 1

Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad

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Ingredients: salmon, basil, carrot, parsley, cilantro, walnut, celery, lemon, dill, red onion, shallot, sun dried tomato, extra virgin olive oil, red wine vinegar, bay leaf, dijon mustard, capers, avocado oil, garlic, green lentils