cilantro, parsley, fresh mint & harissa recipes
8 recipes
Page 1
Roast Harissa Salmon With Lemony Giant Couscous
thehappyfoodie.co.uk
Ingredients: harissa, fresh mint, parsley, cilantro, salmon, couscous, lemon, extra virgin olive oil, coriander, vegetable broth
Chorizo and Cannellini Bean Chicken Traybake
goodhousekeeping.com
Ingredients: harissa, fresh mint, parsley, cilantro, chorizo, chicken thighs, lemon, cherry tomato, cannellini beans, wholegrain mustard, olive oil, capers, garlic
Harissa moroccan meatballs
eatgood4life.com
Ingredients: harissa, fresh mint, parsley, cilantro, ground beef, couscous, cumin, paprika, olive oil, cinnamon, tomato, onion, canned tomato, garlic
Vegetarian Moroccan Harira
allrecipes.com
Ingredients: harissa, fresh mint, parsley, cilantro, flour, cherry tomato, paprika, ginger powder, vegetable oil, cornstarch, tomato, saffron, onion, turmeric, canned chickpea
Spiced Butternut Squash Soup with Crab and Herb Oil
foodnetwork.com
Ingredients: harissa, fresh mint, parsley, cilantro, chicken broth, canned crab, heavy cream, butter, cumin, lemon, shallot, ginger root, extra virgin olive oil, grapeseed oil, butternut squash, coriander powder
Falafel Burgers
thelastfoodblog.com
Ingredients: harissa, fresh mint, parsley, cilantro, flour, bread, yogurt, cumin, cracked pepper, lemon, red onion, lettuce, olive oil, chickpea, tomato, coriander powder, garlic
Moist Moroccan Chicken Thighs Recipe
unocasa.com
Ingredients: harissa, fresh mint, parsley, cilantro, chicken stock, chicken thighs, slivered almonds, couscous, lemon, red onion, kalamata olives, dried apricot, vegetable oil, cinnamon, canned tomato, garlic, ras el hanout, canned chickpea, pomegranate
Vegan Moroccan Meatball Stew
connoisseurusveg.com
Ingredients: harissa, fresh mint, parsley, cilantro, almond, couscous, soy sauce, panko, cumin, ginger root, dried apricot, carrot, olive oil, tomato paste, bell pepper, onion, canned tomato, garlic, scallion, ras el hanout, canned chickpea