cilantro, prawns, peanut oil, garlic & ground pork recipes
4 recipes
Page 1
Pad thai
womensweeklyfood.com.au
Ingredients: prawns, ground pork, peanut oil, cilantro, garlic, fish sauce, soy sauce, bean sprouts, sweet chilli sauce, egg, roasted peanuts, onion, rice noodles
Mee krob
womensweeklyfood.com.au
Ingredients: prawns, ground pork, peanut oil, cilantro, garlic, fish sauce, vermicelli, tomato sauce, coconut sugar, silken tofu, rice wine vinegar, vegetable oil, egg, thai chile pepper, chile pepper, scallion
Crisp fried noodles (mee krob)
womensweeklyfood.com.au
Ingredients: prawns, ground pork, peanut oil, cilantro, garlic, fish sauce, tomato sauce, coconut sugar, rice vermicelli, rice wine vinegar, vegetable oil, egg, tofu, thai chile pepper, chile pepper, scallion
Thai spring rolls
womensweeklyfood.com.au
Ingredients: prawns, ground pork, peanut oil, cilantro, garlic, fish sauce, vermicelli, ginger root, coriander, cucumber, carrot, vegetable oil, rice paper, cornstarch, vinegar, thai chile pepper, chile pepper, sugar, scallion