cilantro, tomato, carrot & tofu recipes
9 recipes
Page 1
Tofu Pasta Salad
allrecipes.com
Ingredients: carrot, tomato, cilantro, tofu, rigatoni, soy sauce, basil, olive oil, thyme, onion, garlic
Tofu Tomato Sauce
eatsmarter.com
Ingredients: carrot, tomato, cilantro, tofu, paprika, red wine, tomato paste, agave nectar, onion, soybean oil, garlic, vegetable broth
Tofu Makhmali recipe by Richa Anand Ajmani at BetterButter
betterbutter.in
Ingredients: carrot, tomato, cilantro, tofu, cashew, pav bhaji masala, meat masala, olive oil, bell pepper, chili powder, onion, garlic
Mexi tofu scramble
healthyfood.com
Ingredients: carrot, tomato, cilantro, tofu, parmesan, bread, red onion, hot sauce, mexican seasoning, cooking spray, corn, baby greens, bell pepper, chile pepper, lime
Thai Tofu Pizza with Spicy Peanut Sauce
foxeslovelemons.com
Ingredients: carrot, tomato, cilantro, tofu, sambal oelek, peanut butter, soy sauce, pizza crust, bean sprouts, rice wine vinegar, extra virgin olive oil, fresh mint, curry, scallion, lime, pineapple
Indonesian gado-gado salad ( SERVES 4 )
eatwell.co.nz
Ingredients: carrot, tomato, cilantro, tofu, peanut oil, peanut, flour, dark soy sauce, bean sprouts, lemon, cauliflower, brown sugar, cucumber, egg, green beans, onion, chile pepper, potato, garlic
Garam Masala “Shepherd’s Pie”
asianfoodnetwork.com
Ingredients: carrot, tomato, cilantro, tofu, milk, butter, cumin, cauliflower, red onion, mixed greens, ginger paste, peas, olive oil, coriander powder, garam masala, chili powder, potato, turmeric, garlic
Loaded Vegetable and Quinoa Salad with Miso Orange Dressing
recipeland.com
Ingredients: carrot, tomato, cilantro, tofu, celery, lemon, mung bean sprout, ginger root, apple, rice wine vinegar, extra virgin olive oil, orange juice concentrate, cucumber, sesame oil, white miso, button mushroom, arugula, quinoa, garlic
How to Make Vegan Gado Gado Salad
travelalphas.com
Ingredients: carrot, tomato, cilantro, tofu, sambal oelek, peanut butter, soy sauce, coconut oil, bean sprouts, lemongrass, kaffir lime leaves, cabbage, ginger root, rice wine vinegar, cucumber, green beans, spinach, roasted peanuts, agave nectar, mint, garlic, lime