cilantro, turmeric, mustard seed, coconut & carrot recipes
8 recipes
Page 1
Carrot Dhokla Recipe
timesofindia.com
Ingredients: carrot, mustard seed, cilantro, coconut, turmeric, curd, chana dal, ginger root, vegetable oil, jalapeno, sugar, baking soda
Stuffed Khandvi Recipe
timesofindia.com
Ingredients: carrot, mustard seed, cilantro, coconut, turmeric, yogurt, lemon, sesame seed, ginger paste, vegetable oil, chickpea flour, peas, jalapeno, sugar, curry leaves, asafoetida
cabbage rice recipe | cabbage pulao recipe | spicy cabbage pulav
hebbarskitchen.com
Ingredients: carrot, mustard seed, cilantro, coconut, turmeric, peanut, cumin, cabbage, kashmiri red chilli, vegetable oil, jalapeno, bell pepper, garam masala, onion, curry leaves, cooked rice
Tamil Nadu Tomato Dal
pachakam.com
Ingredients: carrot, mustard seed, cilantro, coconut, turmeric, almond, cumin, lemon, red lentils, ginger root, black lentils, jalapeno, tomato, onion, curry leaves, garlic, asafoetida
Aval Upma
vegrecipesofindia.com
Ingredients: carrot, mustard seed, cilantro, coconut, turmeric, cashew, poha, chana dal, ginger root, vegetable oil, peas, jalapeno, urad dal, onion, chile pepper, potato, sugar, curry leaves, lime, asafoetida
Poha Breakfast Bowl! recipe by Nandita Gupta at BetterButter
betterbutter.in
Ingredients: carrot, mustard seed, cilantro, coconut, turmeric, peanut, poha, cumin, lemon, mung bean sprout, coriander, vegetable oil, jalapeno, tomato, chaat masala, chili powder, onion, potato, sugar, curry leaves
Masala Dosa
pachakam.com
Ingredients: carrot, mustard seed, cilantro, coconut, turmeric, cashew, butter, fenugreek seed, chana dal, sambar powder, raisins, vegetable oil, black gram, peas, tomato, chili powder, onion, chile pepper, potato, curry leaves, white rice
Instant Sambar with Vegetables
cookshideout.com
Ingredients: carrot, mustard seed, cilantro, coconut, turmeric, cumin, fenugreek seed, chana dal, coriander, vegetable oil, jalapeno, clove, tomato, bell pepper, tamarind paste, urad dal, onion, pigeon peas, green cardamom, chile pepper, curry leaves, jaggery, white rice, asafoetida