cilantro, vegetable oil, garlic, olive oil, carrot & sugar recipes
7 recipes
Page 1
Avocado Potato Salad, with Tangy Avocado Dressing
highlandsranchfoodie.com
Ingredients: carrot, vegetable oil, olive oil, cilantro, sugar, garlic, worcestershire, peas, mayonnaise, avocado, potato, lime
Marinated Chicken Breast with Caramelized Carrots and Saffron Potatoes
eatsmarter.com
Ingredients: carrot, vegetable oil, olive oil, cilantro, sugar, garlic, chicken breast, cumin, lemon, paprika, ginger root, cinnamon, saffron, onion, potato
Oven Fried Fish Curry Noodle Soup
omnivorescookbook.com
Ingredients: carrot, vegetable oil, olive oil, cilantro, sugar, garlic, fish sauce, cod, somen noodles, panko, lemon, ginger root, basil, curry, tomato, onion, asparagus, potato
Ancho Caramel Glazed Pork Tenderloin
sidechef.com
Ingredients: carrot, vegetable oil, olive oil, cilantro, sugar, garlic, bacon, pork fillet, heavy cream, flour, cumin, celery, bbq sauce, shallot, soup base, canned black beans, ancho chile powder, jalapeno, coriander powder, bell pepper, onion
Grilled Halibut and Portobello Mushrooms with Vidalia Onion Relish
greatchefs.com
Ingredients: carrot, vegetable oil, olive oil, cilantro, sugar, garlic, halibut, celery, red onion, portobello mushroom, coriander, red wine vinegar, bay leaf, white pepper, button mushroom, tomato, bell pepper, thyme, onion, asparagus, vegetable broth
Lemongrass-Seafood Stew
bonappetit.com
Ingredients: carrot, vegetable oil, olive oil, cilantro, sugar, garlic, clam, prawns, squid, mussel, baguette, butter, lemon, white wine, shallot, lemongrass, lettuce, ginger root, fennel, chive, canned whole tomato, bay leaf, parsley, jalapeno, pink peppercorn, tomato paste, onion
Red Pork Posole with Pickled Onions and Queso Fresco
crecipe.com
Ingredients: carrot, vegetable oil, olive oil, cilantro, sugar, garlic, pork shoulder, chicken stock, queso fresco, cumin, celery, white wine, red onion, paprika, fresno chile, corn tortillas, fennel, coriander, bay leaf, hominy, jalapeno, apple cider vinegar, thyme, agave nectar, chili powder, onion, ancho chile peppers, lime, vegetable broth