cilantro, vegetable oil, mustard seed, curry leaves, lemon & bay leaf recipes

3 recipes

Page 1

Restaurant Style Dal Fry

binjalsvegkitchen.com

Ingredients: lemon, vegetable oil, bay leaf, mustard seed, cilantro, curry leaves, cumin, jalapeno, cinnamon, tomato, garam masala, chili powder, onion, pigeon peas, chile pepper, turmeric, ginger-garlic paste, asafoetida

Gujarati dal recipe

spiceupthecurry.com

Ingredients: lemon, vegetable oil, bay leaf, mustard seed, cilantro, curry leaves, peanut, cumin, fenugreek seed, ginger paste, jalapeno, clove, cinnamon, tomato, chili powder, pigeon peas, chile pepper, turmeric, jaggery, asafoetida

Dal dhokli recipe

spiceupthecurry.com

Ingredients: lemon, vegetable oil, bay leaf, mustard seed, cilantro, curry leaves, peanut, whole-wheat flour, cumin, fenugreek seed, ginger paste, carom seeds, chickpea flour, jalapeno, clove, cinnamon, tomato, chili powder, pigeon peas, chile pepper, turmeric, jaggery, asafoetida