cilantro, vegetable oil, turmeric, asafoetida & ivy gourd recipes
4 recipes
Page 1
Tondli chi bhaji recipe (Maharashtrian style tendli sabzi)
spiceupthecurry.com
Ingredients: vegetable oil, cilantro, ivy gourd, turmeric, asafoetida, mustard seed, garam masala, chili powder, coconut
Tindora Subzi Recipe
vegindianrecipe.com
Ingredients: vegetable oil, cilantro, ivy gourd, turmeric, asafoetida, cumin, coriander powder, mustard seed, chili powder, sugar, curry leaves
tendli bhaat
vegrecipesofindia.com
Ingredients: vegetable oil, cilantro, ivy gourd, turmeric, asafoetida, cashew, yogurt, ginger root, bay leaf, jalapeno, mustard seed, garam masala, chili powder, white rice
how to make Maharashtrian Masala Bhat
somethingscookingwithalpa.com
Ingredients: vegetable oil, cilantro, ivy gourd, turmeric, asafoetida, cashew, cumin, eggplant, coriander, kashmiri red chilli, black mustard seed, bay leaf, jalapeno, clove, cinnamon, garam masala, star anise, coconut, white rice