cilantro, zucchini, jalapeno & poblano pepper recipes
9 recipes
Page 1
Zucchini Pico de Gallo Salsa
tasteofhome.com
Ingredients: zucchini, jalapeno, cilantro, poblano pepper, tomato, onion, garlic, lime
Slow Cooker Sunday: Vegetarian Pozole
slenderkitchen.com
Ingredients: zucchini, jalapeno, cilantro, poblano pepper, green tomato, hominy, cooking spray, oregano, garlic, vegetable broth
Grilled Zucchini Succotash
crecipe.com
Ingredients: zucchini, jalapeno, cilantro, poblano pepper, heavy cream, queso fresco, red onion, olive oil, corn, tomato, garlic
Zucchini and Spinach Chilaquiles
myrecipes.com
Ingredients: zucchini, jalapeno, cilantro, poblano pepper, queso fresco, whole-wheat tortillas, green tomato, red onion, hot sauce, extra virgin olive oil, baby greens, pumpkin seeds, lime
Paleo White Chicken and Veggie Chili Recipe
laurafuentes.com
Ingredients: zucchini, jalapeno, cilantro, poblano pepper, chicken broth, rotisserie chicken, cumin, vegetable oil, ancho chile powder, coriander powder, avocado, onion, garlic, lime
Grilled Chiles Rellenos
crecipe.com
Ingredients: zucchini, jalapeno, cilantro, poblano pepper, sour cream, butter, mexican cheese blend, cumin, portobello mushroom, corn, black beans, onion, summer squash, garlic, lime
Verde Chicken and Calabacitas with Rice
sidechef.com
Ingredients: zucchini, jalapeno, cilantro, poblano pepper, chicken breast, sour cream, green tomato, shallot, soup base, white cooking wine, vegetable oil, jasmine rice, baby greens, onion, garlic
Mexican-inspired vegetable soup
weightwatchers.com
Ingredients: zucchini, jalapeno, cilantro, poblano pepper, cumin, green tomato, roasted red peppers, oregano, green beans, bell pepper, onion, canned tomato, garlic, chipotle in adobo, lime, vegetable broth
Zucchini, Black Bean and Corn Tortilla Soup
quericavida.com
Ingredients: zucchini, jalapeno, cilantro, poblano pepper, cumin, green tomato, red onion, corn tortillas, corn cob, fire-roasted tomato, bay leaf, smoked paprika, olive oil, black beans, bell pepper, avocado, garlic, lime, canola oil, vegetable broth