cinnamon, butter, bay leaf, ginger root & thyme recipes

7 recipes

Page 1

Homemade Pumpkin Soup Recipe

everydayeileen.com

Ingredients: butter, ginger root, bay leaf, cinnamon, thyme, cream, celery, carrot, allspice, pumpkin, onion, garlic, vegetable broth, nutmeg

SPICE CRUSTED CHICKEN WITH ORANGE AND GINGER BEURRE BLANC

chefspencil.com

Ingredients: butter, ginger root, bay leaf, cinnamon, thyme, chicken breast, cream, peppercorn, white wine, shallot, orange, extra virgin olive oil, smoked paprika, chile pepper, turmeric, garlic

Grilled Lobster Tail with Jerk Sauce and Coconut Rice

foodnetwork.com

Ingredients: butter, ginger root, bay leaf, cinnamon, thyme, chicken stock, lobster tail, soy sauce, brown sugar, long-grain white rice, vegetable oil, allspice, cilantro, coconut milk, garlic, scallion, lime, nutmeg, scotch bonnet pepper

Slow Cooked Lamb with Creamy Polenta

veenaazmanov.com

Ingredients: butter, ginger root, bay leaf, cinnamon, thyme, lamb shoulder, parmesan, flour, cumin, lemon, red onion, hot paprika, rosemary, polenta, white pepper, parsley, olive oil, tomato paste, canned tomato, garlic

Turmeric Coco Yuca with Duck Confit and Tamarind Glaze

greatchefs.com

Ingredients: butter, ginger root, bay leaf, cinnamon, thyme, duck, duck confit, duck fat, celery, peppercorn, shallot, coriander, carrot, grapeseed oil, juniper berry, jalapeno, olive oil, clove, cilantro, tamarind paste, onion, coconut, sugar, turmeric, garlic, cassava

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: butter, ginger root, bay leaf, cinnamon, thyme, pork loin, pork belly, beef broth, celery, lemon, peppercorn, white wine, rosemary, raisins, honey, red wine, carrot, parsley, dried fig, olive oil, clove, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins

Mel B’s Caribbean chicken curry

jamieoliver.com

Ingredients: butter, ginger root, bay leaf, cinnamon, thyme, whole chicken, chicken stock, coconut oil, red onion, red cabbage, brown sugar, cabbage, apple, jamaican curry, extra virgin olive oil, carrot, white wine vinegar, long-grain white rice, dijon mustard, allspice, parsley, kidney beans, plantain, fennel seed, cilantro, bell pepper, onion, turmeric, sweet potato, garlic, scallion, lime, vegetable broth, scotch bonnet pepper