cinnamon, butter, chestnut & red wine recipes
6 recipes
Page 1
Red Wine Poached Pears with Chestnut Stuffing
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Ingredients: butter, chestnut, red wine, cinnamon, shallot, bay leaf, clove, pear, confectioners’ sugar, star anise
Venison with Chestnut Crust and Dumplings
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Ingredients: butter, chestnut, red wine, cinnamon, venison roast, chicken stock, bread crumbs, ghee, heavy cream, pastry flour, egg, clove, cornstarch, pear, potato, sugar
Red Wine Braised Duck Legs with Sweet Potato-Parsnip Gratin
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Ingredients: butter, chestnut, red wine, cinnamon, duck, milk, sour cream, black truffle butter, balsamic vinegar, shallot, carrot, egg, parsnip, thyme, sweet potato, garlic
Wild Boar with Chestnuts and Polenta
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Ingredients: butter, chestnut, red wine, cinnamon, chicken stock, wild boar, ghee, grape, shallot, baby carrot, polenta, bay leaf, juniper berry, allspice, olive oil, garlic, vegetable broth, nutmeg
Roast Duck with Red Cabbage
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Ingredients: butter, chestnut, red wine, cinnamon, duck, chicken stock, red cabbage, apple, plum, carrot, bay leaf, egg, allspice, clove, leek, vinegar, onion, potato, sugar
Roast Duck with Cabbage and Potato Cakes
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Ingredients: butter, chestnut, red wine, cinnamon, duck, chicken stock, red cabbage, apple, plum, carrot, bay leaf, egg, allspice, clove, leek, vinegar, onion, potato, sugar