cinnamon, butter, pear, cream & rum recipes
2 recipes
Page 1
Rum-baked pears with chestnut puree and cream ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, cream, rum, cinnamon, pear, brown sugar, vanilla, chestnut puree
Gingerbread, caramel and pear trifle
olivemagazine.com
Ingredients: butter, cream, rum, cinnamon, pear, self-raising flour, milk, orange, brown sugar, golden syrup, ginger root, ginger powder, all-purpose seasoning, vanilla, egg, cornstarch, green cardamom, sugar, caramel syrup, nutmeg