cinnamon, butter, pear, olive oil & pork rinds recipes
1 recipes
Page 1
Roast pork with chestnuts and pancetta
womensweeklyfood.com.au
Ingredients: pork rinds, butter, olive oil, cinnamon, pear, chicken stock, pancetta, bread crumbs, flour, chestnut, orange, carrot, sage, thyme, craisins