cinnamon, carrot, parsley, vegetable broth, lemon & chili flake recipes
5 recipes
Page 1
Butter Bean Stew with Kale and Sweet Potato
thelastfoodblog.com
Ingredients: lemon, carrot, parsley, cinnamon, vegetable broth, chili flake, cumin, celery, cracked pepper, maple syrup, kale, bay leaf, smoked paprika, olive oil, lima beans, thyme, onion, canned tomato, sweet potato, garlic
Slow Cooker Lentil Soup
acedarspoon.com
Ingredients: lemon, carrot, parsley, cinnamon, vegetable broth, chili flake, greek yogurt, cumin, celery, red lentils, paprika, coriander, honey, tomato paste, tomato, cilantro, spinach, thyme, onion, turmeric, garlic
Lebanese Chickpea Soup
gourmandelle.com
Ingredients: lemon, carrot, parsley, cinnamon, vegetable broth, chili flake, peppercorn, paprika, nutritional yeast, coriander, ginger powder, bay leaf, olive oil, clove, tomato paste, chickpea, tomato, onion, green cardamom, potato, garlic, nutmeg
Perch on Carrot Salad with Yogurt-Dill Dressing
eatsmarter.com
Ingredients: lemon, carrot, parsley, cinnamon, vegetable broth, chili flake, perch, pistachio, heavy cream, yogurt, butter, dill, shallot, orange, ginger root, vanilla, olive oil, clove, cornstarch, confectioners’ sugar, star anise, green cardamom, garlic
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: lemon, carrot, parsley, cinnamon, vegetable broth, chili flake, chicken thighs, greek yogurt, cumin, tomato sauce, red lentils, paprika, harissa, coriander, butternut squash, cilantro, bell pepper, onion, mint, turmeric, canned tomato, garlic, canned chickpea, cayenne