cinnamon, celery, bay leaf, olive oil, thyme & ginger root recipes
3 recipes
Page 1
BRAISED SHORT RIBS WITH SQUASH PURÉE AND ROASTED CORN SALAD
chefspencil.com
Ingredients: celery, ginger root, bay leaf, olive oil, cinnamon, thyme, chicken stock, beef short ribs, cumin, red onion, paprika, red wine, carrot, grapeseed oil, sriracha, jalapeno, sage, corn, cilantro, date syrup, summer squash, garlic, lime
Turmeric Coco Yuca with Duck Confit and Tamarind Glaze
greatchefs.com
Ingredients: celery, ginger root, bay leaf, olive oil, cinnamon, thyme, duck, duck confit, duck fat, butter, peppercorn, shallot, coriander, carrot, grapeseed oil, juniper berry, jalapeno, clove, cilantro, tamarind paste, onion, coconut, sugar, turmeric, garlic, cassava
Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney
foodnetwork.com
Ingredients: celery, ginger root, bay leaf, olive oil, cinnamon, thyme, pork loin, pork belly, beef broth, butter, lemon, peppercorn, white wine, rosemary, raisins, honey, red wine, carrot, parsley, dried fig, clove, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins