cinnamon, celery, butter, red wine & leek recipes

4 recipes

Page 1

French Tonight: Braised Duck With Cherries

foodrepublic.com

Ingredients: butter, celery, red wine, cinnamon, leek, duck, chicken stock, carrot, juniper berry, clove, sour cherry, onion, turnip, sugar, bouquet garni

Braised ox cheeks with gentleman’s relish

bbc.co.uk

Ingredients: butter, celery, red wine, cinnamon, leek, ox cheek, worcestershire, canned anchovy, beef stock, flour, lemon, carrot, vegetable oil, garlic, nutmeg, cayenne

Braised oxtail with red wine and prunes

deliciousmagazine.co.uk

Ingredients: butter, celery, red wine, cinnamon, leek, beef stock, oxtail, bread crumbs, flour, currant jelly, shallot, brandy, carrot, bay leaf, parsley, port wine, thyme, prunes, onion, garlic, sunflower oil

Creamy White Onion Soup

bonappetit.com

Ingredients: butter, celery, red wine, cinnamon, leek, heavy cream, fontina, brioche, white wine, red onion, shallot, ginger root, chive, red wine vinegar, white wine vinegar, allspice, olive oil, apple cider vinegar, serrano pepper, mirin, star anise, onion, sugar, garlic, chili flake