cinnamon, celery, ginger root & canned chickpea recipes
9 recipes
Page 1
Moroccan Lentil Soup Recipe | Cook the Book
seriouseats.com
Ingredients: celery, ginger root, cinnamon, canned chickpea, cumin, carrot, canned pinto beans, lentils, garam masala, onion, canned tomato, garlic, vegetable broth, nutmeg, cayenne
Healing Curry Soup
thespicehouse.com
Ingredients: celery, ginger root, cinnamon, canned chickpea, lemon, carrot, bay leaf, curry, tomato, saffron, onion, potato, turmeric, vegetable broth, cayenne
Vegetarian harira
womensweeklyfood.com.au
Ingredients: celery, ginger root, cinnamon, canned chickpea, butter, lemon, zucchini, carrot, long-grain white rice, tomato paste, tomato, saffron, lentils, onion, garlic
Cook the Book: Moroccan Lentil Soup
seriouseats.com
Ingredients: celery, ginger root, cinnamon, canned chickpea, cumin, carrot, canned pinto beans, lentils, garam masala, onion, canned tomato, garlic, vegetable broth, nutmeg, cayenne
Lentil Soup
food.com
Ingredients: celery, ginger root, cinnamon, canned chickpea, cumin, red lentils, canned cannellini beans, carrot, olive oil, clove, tomato, onion, green cardamom, garlic, cayenne
Vegetarian Lentil and Chickpea Soup
andiemitchell.com
Ingredients: celery, ginger root, cinnamon, canned chickpea, cumin, kale, carrot, smoked paprika, parsley, olive oil, coriander powder, lentils, cilantro, onion, canned tomato, garlic, vegetable broth, chili flake
MOROCCAN LENTIL SOUP: HARIRA
panningtheglobe.com
Ingredients: celery, ginger root, cinnamon, canned chickpea, chicken broth, lemon, red lentils, paprika, extra virgin olive oil, canned whole tomato, carrot, parsley, date, cilantro, onion, turmeric, garlic, aleppo pepper
Moroccan Chicken
food.com
Ingredients: celery, ginger root, cinnamon, canned chickpea, chicken broth, chicken breast, cumin, lemon, paprika, zucchini, raisins, carrot, curry, oregano, onion, turmeric, canned tomato, garlic, cayenne
Vegetable Tagine
vegetariantimes.com
Ingredients: celery, ginger root, cinnamon, canned chickpea, cumin, cauliflower, shallot, paprika, kalamata olives, fennel, carrot, parsley, olive oil, butternut squash, coriander powder, green beans, saffron, prunes, canned tomato, garlic, cayenne