cinnamon, celery, tomato & red lentils recipes

8 recipes

Page 1

Greek Lentil and White Bean Soup with Olive and Tomato Gremolata

pcrm.org

Ingredients: celery, red lentils, cinnamon, tomato, lemon, kalamata olives, allspice, parsley, white beans, oregano, onion, garlic

Spicy Moroccan Lentil Soup Recipe

masalaherb.com

Ingredients: celery, red lentils, cinnamon, tomato, chicken stock, cumin, lemon, carrot, vegetable oil, chickpea, cilantro, onion, turmeric, chili flake, ginger-garlic paste

Moroccan Lentil Soup

pritikin.com

Ingredients: celery, red lentils, cinnamon, tomato, cumin, peppercorn, bay leaf, tomato paste, saffron, cilantro, onion, potato, turmeric, garlic, vegetable broth

Lentil Soup

food.com

Ingredients: celery, red lentils, cinnamon, tomato, cumin, canned cannellini beans, ginger root, carrot, olive oil, clove, onion, green cardamom, garlic, canned chickpea, cayenne

Lentil quinoa soup

greenbowl2soul.com

Ingredients: celery, red lentils, cinnamon, tomato, cumin, carrot, olive oil, coriander powder, cilantro, spinach, quinoa, chili powder, onion, turmeric, garlic, lime, vegetable broth, chili flake

Roasted Red Pepper, Tomato and Lentil Soup with Dates and Lime

foodandspice.com

Ingredients: celery, red lentils, cinnamon, tomato, cumin, sun dried tomato, paprika, frying oil, ginger root, carrot, jalapeno, date, coriander powder, leek, bell pepper, onion, lime, vegetable broth

Slow Cooker Lentil Soup

acedarspoon.com

Ingredients: celery, red lentils, cinnamon, tomato, greek yogurt, cumin, lemon, paprika, coriander, honey, carrot, parsley, tomato paste, cilantro, spinach, thyme, onion, turmeric, garlic, vegetable broth, chili flake

Mulligatawny Soup, a very Anglo Indian Dish of the British Raj

linsfood.com

Ingredients: celery, red lentils, cinnamon, tomato, chicken stock, beef steak, cumin, tamarind, ginger root, carrot, vegetable oil, black mustard seed, jalapeno, clove, tomato paste, coriander powder, cilantro, bell pepper, tamarind paste, chili powder, onion, green cardamom, chile pepper, curry leaves, turmeric, garlic, mustard