cinnamon, chile pepper, fennel seed & chicken stock recipes

7 recipes

Page 1

Quail Soup with Asian Basil Leaves (Sup Burung Puyuh dengan Daun Selasih)

kuali.com

Ingredients: chicken stock, cinnamon, fennel seed, chile pepper, quail, shallot, lemongrass, frying oil, ginger root, basil, star anise, green cardamom, garlic, lime

Balinese Chicken Curry

tasteaholics.com

Ingredients: chicken stock, cinnamon, fennel seed, chile pepper, chicken thighs, peanut, cumin, ginger root, olive oil, tomato, coriander powder, onion, coconut milk, turmeric, garlic, lime

Simple chicken pho

olivemagazine.com

Ingredients: chicken stock, cinnamon, fennel seed, chile pepper, chicken leg, fish sauce, bok choy, ginger root, sriracha, clove, star anise, mint, scallion, lime, chili flake, rice noodles

Chicken and tomato curry ( SERVES 4 )

eatwell.co.nz

Ingredients: chicken stock, cinnamon, fennel seed, chile pepper, boneless skinless chicken thighs, naan, cumin, peppercorn, paprika, brown sugar, coriander, vegetable oil, tomato paste, vinegar, onion, canned tomato, cooked rice

Chicken curry

goodhousekeeping.com

Ingredients: chicken stock, cinnamon, fennel seed, chile pepper, boneless skinless chicken thighs, yogurt, cumin, lemon, ginger root, coriander, vegetable oil, tomato, onion, sugar, curry leaves, turmeric, canned tomato, garlic

Perfect Chicken Curry

tilda.com

Ingredients: chicken stock, cinnamon, fennel seed, chile pepper, boneless skinless chicken thighs, shredded coconut, lemon, peppercorn, red onion, ginger root, long-grain white rice, vegetable oil, jalapeno, tomato, coriander powder, cilantro, chili powder, star anise, curry leaves, turmeric, garlic

Chicken Nihari (Pakistani Cuisine) recipe by Bethica Das at BetterButter

betterbutter.in

Ingredients: chicken stock, cinnamon, fennel seed, chile pepper, chicken breast, chicken curry-cut, whole-wheat flour, cumin, peppercorn, ginger root, ginger powder, vegetable oil, bay leaf, mace, clove, onion, green cardamom, turmeric, nihari masala, nutmeg, black cardamom, ginger-garlic paste