cinnamon, cumin, eggplant, parsley & bay leaf recipes

3 recipes

Page 1

Moroccan Vegetable Tagine

thelastfoodblog.com

Ingredients: cumin, eggplant, bay leaf, parsley, cinnamon, cracked pepper, harissa, zucchini, honey, apricot, olive oil, chickpea, coriander powder, onion, canned tomato, sweet potato, garlic, vegetable broth

Orange, Olive and Salmon Tagine

food52.com

Ingredients: cumin, eggplant, bay leaf, parsley, cinnamon, salmon, orange, zucchini, green olives, ginger root, extra virgin olive oil, dried apricot, clove, orange juice, onion, green cardamom, turmeric, garlic, nutmeg, cayenne

Moroccan-style Sea Bass in a Golden Balloon

greatchefs.com

Ingredients: cumin, eggplant, bay leaf, parsley, cinnamon, chicken stock, sea bass, couscous, butter, celery, white wine, harissa, cucumber, fresh mint, carrot, olive oil, tomato paste, tomato, oregano, onion, garlic