cinnamon, curry leaves, bay leaf, cumin, ginger-garlic paste & pigeon peas recipes
1 recipes
Page 1
Restaurant Style Dal Fry
binjalsvegkitchen.com
Ingredients: cumin, bay leaf, cinnamon, ginger-garlic paste, pigeon peas, curry leaves, tomato, lemon, turmeric, chili powder, jalapeno, asafoetida, mustard seed, onion, garam masala, vegetable oil, cilantro, chile pepper