cinnamon, curry leaves, bay leaf & sugar recipes
7 recipes
Page 1
Gujarati Curry recipe by Noopur Baweja at BetterButter
betterbutter.in
Ingredients: bay leaf, sugar, cinnamon, curry leaves, flour, curd, black cardamom, cumin, mustard seed, jaggery, ginger chili paste, vegetable oil, chile pepper, fenugreek seed
Kolambi Bhaath Recipe (Maharashtrian Prawn Rice)
archanaskitchen.com
Ingredients: bay leaf, sugar, cinnamon, curry leaves, prawns, tomato, cumin, sunflower oil, turmeric, jalapeno, asafoetida, goda masala, onion, white rice, kashmiri red chilli, ginger root, green cardamom, clove, garlic
Coconuty yoghurt cream Prawns curry recipe by Sheena Omana Narayanan at BetterButter
betterbutter.in
Ingredients: bay leaf, sugar, cinnamon, curry leaves, prawns, yogurt, ghee, cumin, coconut oil, turmeric, coconut milk, chili powder, tandoori spice, onion, ginger root, green cardamom, clove, dried chilies, cilantro
A Lite Chicken Korma Recipe
greatcurryrecipes.net
Ingredients: bay leaf, sugar, cinnamon, curry leaves, chicken breast, yogurt, ghee, turmeric, coconut milk, jalapeno, onion, rose water, garam masala, carrot, coconut butter, coriander, green cardamom, clove, garlic
Tomato Biryani
pachakam.com
Ingredients: bay leaf, sugar, cinnamon, curry leaves, ghee, tomato, cumin, turmeric, chili powder, jalapeno, biryani masala, ginger paste, onion, coriander powder, basmati, clove, garlic, vegetable oil, cilantro
Potato Stuffed Dal Dhokli Recipe
archanaskitchen.com
Ingredients: bay leaf, sugar, cinnamon, curry leaves, peanut, whole-wheat flour, tomato, cumin, sunflower oil, lemon, turmeric, chili powder, jalapeno, asafoetida, mustard seed, jaggery, garam masala, coriander, ginger root, clove, pigeon peas, potato, dried chilies
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: bay leaf, sugar, cinnamon, curry leaves, pistachio, almond, milk, semolina, ghee, whole-wheat flour, tomato, cumin, sunflower oil, lemon, turmeric, chili powder, jalapeno, asafoetida, moong dal, mustard seed, peas, urad dal, fennel seed, chana dal, garam masala, chickpea flour, coriander powder, coriander, clove, pigeon peas, papad, chile pepper