cinnamon, extra virgin olive oil, onion, paprika, parsley & canned chickpea recipes
5 recipes
Page 1
Hummus with Lamb
recipetineats.com
Ingredients: paprika, extra virgin olive oil, parsley, cinnamon, onion, canned chickpea, ground lamb, pine nut, cumin, lemon, tahini, olive oil, coriander powder, garlic
Easy Greek-Style Eggplant Recipe
themediterraneandish.com
Ingredients: paprika, extra virgin olive oil, parsley, cinnamon, onion, canned chickpea, eggplant, carrot, bay leaf, tomato, coriander powder, oregano, bell pepper, turmeric, garlic
Roasted Cauliflower and Chickpea Stew
themediterraneandish.com
Ingredients: paprika, extra virgin olive oil, parsley, cinnamon, onion, canned chickpea, pine nut, slivered almonds, cumin, cauliflower, carrot, coriander powder, green cardamom, turmeric, canned tomato, garlic, cayenne
MOROCCAN LENTIL SOUP: HARIRA
panningtheglobe.com
Ingredients: paprika, extra virgin olive oil, parsley, cinnamon, onion, canned chickpea, chicken broth, celery, lemon, red lentils, ginger root, canned whole tomato, carrot, date, cilantro, turmeric, garlic, aleppo pepper
Lamb and Apricot Stew
recipesfromapantry.com
Ingredients: paprika, extra virgin olive oil, parsley, cinnamon, onion, canned chickpea, chicken stock, boneless lamb, slivered almonds, couscous, cumin, lemon, red beans, roasted red peppers, canned whole tomato, canned apricot, tomato paste, coriander powder, mint, garlic