cinnamon, extra virgin olive oil, paprika, lemon, parsley & yogurt recipes

4 recipes

Page 1

Middle Eastern Roast Lamb with Tahini Sauce

eatingwell.com

Ingredients: yogurt, lemon, paprika, extra virgin olive oil, parsley, cinnamon, leg of lamb, cumin, tahini, mace, green cardamom, garlic, cayenne

Middle Eastern Roast Lamb with Tahini Sauce

eatingwell.com

Ingredients: yogurt, lemon, paprika, extra virgin olive oil, parsley, cinnamon, leg of lamb, cumin, tahini, mace, green cardamom, garlic, cayenne

Spring lamb roast with mint yoghurt sauce

gourmettraveller.com.au

Ingredients: yogurt, lemon, paprika, extra virgin olive oil, parsley, cinnamon, boneless lamb, almond, bulgur, cumin, preserved lemon, coriander, carrot, olive oil, date, mint, garlic

Chicken Shawarma

foodnetwork.com

Ingredients: yogurt, lemon, paprika, extra virgin olive oil, parsley, cinnamon, boneless skinless chicken thighs, pita, hot sauce, romaine, ginger powder, tahini, bay leaf, allspice, mayonnaise, beetroot, tomato, coriander powder, distilled white vinegar, turnip, green cardamom, garlic, chili flake, nutmeg