cinnamon, extra virgin olive oil, paprika, lemon, parsley & yogurt recipes
4 recipes
Page 1
Middle Eastern Roast Lamb with Tahini Sauce
eatingwell.com
Ingredients: yogurt, lemon, paprika, extra virgin olive oil, parsley, cinnamon, leg of lamb, cumin, tahini, mace, green cardamom, garlic, cayenne
Middle Eastern Roast Lamb with Tahini Sauce
eatingwell.com
Ingredients: yogurt, lemon, paprika, extra virgin olive oil, parsley, cinnamon, leg of lamb, cumin, tahini, mace, green cardamom, garlic, cayenne
Spring lamb roast with mint yoghurt sauce
gourmettraveller.com.au
Ingredients: yogurt, lemon, paprika, extra virgin olive oil, parsley, cinnamon, boneless lamb, almond, bulgur, cumin, preserved lemon, coriander, carrot, olive oil, date, mint, garlic
Chicken Shawarma
foodnetwork.com
Ingredients: yogurt, lemon, paprika, extra virgin olive oil, parsley, cinnamon, boneless skinless chicken thighs, pita, hot sauce, romaine, ginger powder, tahini, bay leaf, allspice, mayonnaise, beetroot, tomato, coriander powder, distilled white vinegar, turnip, green cardamom, garlic, chili flake, nutmeg