cinnamon, fennel seed, vegetable oil, onion & chicken stock recipes
8 recipes
Page 1
Chicken Curry
eatthismuch.com
Ingredients: chicken stock, vegetable oil, cinnamon, fennel seed, onion, chicken thighs, cumin, ginger root, tomato, cilantro, garam masala, sugar, turmeric, garlic, chili flake
Chicken and tomato curry ( SERVES 4 )
eatwell.co.nz
Ingredients: chicken stock, vegetable oil, cinnamon, fennel seed, onion, boneless skinless chicken thighs, naan, cumin, peppercorn, paprika, brown sugar, coriander, tomato paste, vinegar, chile pepper, canned tomato, cooked rice
Chicken curry
goodhousekeeping.com
Ingredients: chicken stock, vegetable oil, cinnamon, fennel seed, onion, boneless skinless chicken thighs, yogurt, cumin, lemon, ginger root, coriander, tomato, chile pepper, sugar, curry leaves, turmeric, canned tomato, garlic
Hot and spicy chicken curry
womensweeklyfood.com.au
Ingredients: chicken stock, vegetable oil, cinnamon, fennel seed, onion, boneless skinless chicken thighs, cumin, lemongrass, ginger root, white pepper, coriander powder, cilantro, chili powder, green cardamom, coconut milk, curry leaves, turmeric, canned tomato, garlic
Pork and vegetable stir-fry
bbc.co.uk
Ingredients: chicken stock, vegetable oil, cinnamon, fennel seed, onion, pork belly, soy sauce, hoisin sauce, dark soy sauce, napa cabbage, sesame oil, bay leaf, rice wine, clove, cornstarch, green beans, bell pepper, star anise, sugar, garlic, chili oil, scallion
Chicken Nihari (Pakistani Cuisine) recipe by Bethica Das at BetterButter
betterbutter.in
Ingredients: chicken stock, vegetable oil, cinnamon, fennel seed, onion, chicken breast, chicken curry-cut, whole-wheat flour, cumin, peppercorn, ginger root, ginger powder, bay leaf, mace, clove, green cardamom, chile pepper, turmeric, nihari masala, nutmeg, black cardamom, ginger-garlic paste
chicken fry biryani
indianhealthyrecipes.com
Ingredients: chicken stock, vegetable oil, cinnamon, fennel seed, onion, chicken breast, cashew, ghee, curd, cumin, lemon, ginger root, coriander, fresh mint, bay leaf, jalapeno, biryani masala, mace, clove, coriander powder, chili powder, star anise, green cardamom, turmeric, garlic, ginger-garlic paste, white rice
The Hirshon British Indian Restaurant Curry Base And How To Make A Proper Curry!
thefooddictator.com
Ingredients: chicken stock, vegetable oil, cinnamon, fennel seed, onion, ghee, cumin, celery, peppercorn, cabbage, ginger root, coriander, carrot, bay leaf, smoked paprika, clove, tomato, coriander powder, cilantro, bell pepper, garam masala, star anise, green cardamom, turmeric, garlic, fenugreek, black cardamom