cinnamon, green cardamom, lemon, bay leaf, chile pepper & star anise recipes
6 recipes
Page 1
Grilled Stuffed Zucchini
foodnetwork.com
Ingredients: lemon, bay leaf, cinnamon, star anise, green cardamom, chile pepper, chicken stock, pine nut, parmesan, zucchini, long-grain white rice, olive oil, onion, scallion, sultanas
Aloo Ghost
plattershare.com
Ingredients: lemon, bay leaf, cinnamon, star anise, green cardamom, chile pepper, mutton, cumin, fennel, mustard oil, clove, tomato, coriander powder, cilantro, garam masala, chili powder, onion, potato, turmeric, ginger-garlic paste
Chicken Biryani
tastyappetite.net
Ingredients: lemon, bay leaf, cinnamon, star anise, green cardamom, chile pepper, chicken breast, ghee, yogurt, cumin, fresh mint, long-grain white rice, vegetable oil, biryani masala, jalapeno, clove, tomato, fennel seed, garam masala, onion, turmeric, ginger-garlic paste
paneer biryani recipe | paneer biriyani recipe | veg paneer dum biryani
hebbarskitchen.com
Ingredients: lemon, bay leaf, cinnamon, star anise, green cardamom, chile pepper, ghee, milk, paneer, curd, cumin, coriander, kashmiri red chilli, long-grain white rice, vegetable oil, biryani masala, mace, clove, tomato, saffron, bell pepper, onion, mint, turmeric, ginger-garlic paste, black cardamom
Chicken Biriyani
leitesculinaria.com
Ingredients: lemon, bay leaf, cinnamon, star anise, green cardamom, chile pepper, whole chicken, ghee, greek yogurt, milk, cumin, peppercorn, ginger root, kashmiri red chilli, long-grain white rice, vegetable oil, biryani masala, jalapeno, clove, saffron, cilantro, garam masala, onion, rose water, mint, turmeric, garlic, black cardamom
aloo dum biryani recipe | dum aloo biriyani | potato dum biryani
hebbarskitchen.com
Ingredients: lemon, bay leaf, cinnamon, star anise, green cardamom, chile pepper, ghee, milk, curd, cumin, ginger root, coriander, kashmiri red chilli, long-grain white rice, vegetable oil, peas, biryani masala, mace, clove, tomato, coriander powder, saffron, new potato, onion, mint, garlic, fenugreek, ginger-garlic paste, black cardamom, asafoetida