cinnamon, milk, heavy cream, nutmeg, lemon, flour & fresh mint recipes
1 recipes
Page 1
Provencal Fig Tart with Cognac Crème Anglaise and Caramel Sauce
greatchefs.com
Ingredients: heavy cream, flour, milk, lemon, fresh mint, cinnamon, nutmeg, almond, butter, goat cheese, currant jelly, fig, vanilla, egg, confectioners’ sugar, sugar, cognac