cinnamon, parsley, butter, bay leaf & beef stock recipes
4 recipes
Page 1
Slow-cooked beef & sweet potato cobbler
taste.com.au
Ingredients: beef stock, butter, bay leaf, parsley, cinnamon, beef roast, self-raising flour, milk, cheddar, chive, egg, olive oil, tomato paste, tomato, onion, sweet potato, garlic
Braised oxtail with red wine and prunes
deliciousmagazine.co.uk
Ingredients: beef stock, butter, bay leaf, parsley, cinnamon, oxtail, bread crumbs, flour, currant jelly, celery, shallot, brandy, red wine, carrot, port wine, leek, thyme, prunes, onion, garlic, sunflower oil
Pomegranate Braised Lamb Shanks with Potatoes Recipe:
whatscookingamerica.net
Ingredients: beef stock, butter, bay leaf, parsley, cinnamon, chicken stock, lamb shank, cumin, extra virgin olive oil, red wine vinegar, honey, red wine, carrot, allspice, olive oil, tomato paste, pomegranate juice, thyme, onion, potato, garlic, pomegranate
Chili, with a Spanish Flair
anediblemosaic.com
Ingredients: beef stock, butter, bay leaf, parsley, cinnamon, ground beef, yogurt, cumin, paprika, green olives, pinto beans, red wine, olive oil, button mushroom, tomato paste, oregano, saffron, bell pepper, thyme, chili powder, onion, canned tomato, garlic, cayenne