cinnamon, parsley, lemon, pine nut & egg recipes
9 recipes
Page 1
Lemon Cardamom Meatballs with Pine Nuts and Garlic Tahini Sauce
heartbeetkitchen.com
Ingredients: pine nut, lemon, egg, parsley, cinnamon, ground lamb, red onion, tahini, olive oil, cilantro, green cardamom, garlic
Stuffed peppers
myfoodbook.com.au
Ingredients: pine nut, lemon, egg, parsley, cinnamon, ground lamb, cumin, red onion, long-grain white rice, olive oil, bell pepper, canned tomato, garlic
Eunice Power's Lamb and cauliflower bake: Today
rte.ie
Ingredients: pine nut, lemon, egg, parsley, cinnamon, ground lamb, yogurt, cauliflower, tahini, vegetable oil, allspice, tomato paste, fennel seed, onion
The best tuna meatballs (Le migliori polpette di tonno)
jamieoliver.com
Ingredients: pine nut, lemon, egg, parsley, cinnamon, canned tuna, bread crumbs, parmesan, red wine vinegar, olive oil, tomato, oregano, onion, garlic
Chicken in Pine Nut & Saffron Stew
greedygourmet.com
Ingredients: pine nut, lemon, egg, parsley, cinnamon, chicken leg, chicken stock, bread, white wine, bay leaf, olive oil, saffron, thyme, onion, garlic
Lebanese Meat Pies (Sfeeha)
littleferrarokitchen.com
Ingredients: pine nut, lemon, egg, parsley, cinnamon, ground lamb, greek yogurt, flour, yeast, paprika, pomegranate molasses, sumac, allspice, olive oil, onion, sugar, garlic
Moroccan Lemon and Cardamom Meatballs
recipesrun.com
Ingredients: pine nut, lemon, egg, parsley, cinnamon, ground lamb, bread crumbs, feta, cracked pepper, red onion, ginger root, tahini, fresh mint, smoked paprika, olive oil, cilantro, green cardamom, garlic
Beef Roulades with Pasta
eatsmarter.com
Ingredients: pine nut, lemon, egg, parsley, cinnamon, ground beef, beef stew meat, prosciutto, beef broth, parmesan, tagliatelle, basil, red wine, olive oil, sage, thyme, onion, garlic, nutmeg
Crunchy Lamb And Phyllo Cigars
yummly.co.uk
Ingredients: pine nut, lemon, egg, parsley, cinnamon, ground lamb, greek yogurt, milk, phyllo, cumin, frying oil, sumac, olive oil, tomato paste, coriander powder, onion, mint, garlic, nutmeg, cayenne