cinnamon, parsley, olive oil, saffron & fresh mint recipes

5 recipes

Page 1

Chicken bastilla

womensweeklyfood.com.au

Ingredients: fresh mint, parsley, olive oil, cinnamon, saffron, chicken stock, chicken thighs, slivered almonds, butter, phyllo, red onion, coriander, ginger powder, egg, jalapeno, coriander powder, confectioners’ sugar, garlic

Persian-Inspired Stuffed Peppers

jmoreliving.com

Ingredients: fresh mint, parsley, olive oil, cinnamon, saffron, ground beef, cumin, lemon, coriander, long-grain white rice, sumac, tomato paste, cilantro, bell pepper, onion, turmeric, garlic, scallion

Bisteeya sticks

womensweeklyfood.com.au

Ingredients: fresh mint, parsley, olive oil, cinnamon, saffron, chicken thighs, slivered almonds, greek yogurt, butter, phyllo, red onion, ginger powder, egg, jalapeno, coriander powder, cilantro, confectioners’ sugar, garlic, pomegranate

Chicken And Preserved Lemon Tagine

sortedfood.com

Ingredients: fresh mint, parsley, olive oil, cinnamon, saffron, chicken stock, chicken thighs, argan oil, couscous, cumin, cracked pepper, lemon, preserved lemon, zucchini, green olives, ginger root, honey, sumac, tomato, cilantro, onion, garlic

Orlando Bloom's lamb shank tagine

jamieoliver.com

Ingredients: fresh mint, parsley, olive oil, cinnamon, saffron, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, carrot, bay leaf, quince, smoked paprika, tomato, black olives, green cardamom, chile pepper, turmeric, garlic, cayenne