cinnamon, parsley, olive oil, saffron & shallot recipes
5 recipes
Page 1
Moroccan Squash Tagine with Garbanzos and Couscous
leitesculinaria.com
Ingredients: shallot, parsley, olive oil, cinnamon, saffron, almond, couscous, lemon, ginger root, honey, butternut squash, prunes, garlic, canned chickpea, vegetable broth, cayenne
Moroccan Chicken Stew with Roasted Red Pepper Quinoa
cleaneatingmag.com
Ingredients: shallot, parsley, olive oil, cinnamon, saffron, chicken broth, chicken thighs, whole-wheat flour, lemon, green olives, ginger root, roasted red peppers, bay leaf, quinoa, star anise, garlic
Lamb, shallot and date tagine
bbc.co.uk
Ingredients: shallot, parsley, olive oil, cinnamon, saffron, lamb stock, leg of lamb, flour, preserved lemon, coriander, ginger powder, honey, tomato paste, date, coriander powder, garlic
Vegetable Tagine
vegetariantimes.com
Ingredients: shallot, parsley, olive oil, cinnamon, saffron, cumin, celery, cauliflower, paprika, kalamata olives, fennel, ginger root, carrot, butternut squash, coriander powder, green beans, prunes, canned tomato, garlic, canned chickpea, cayenne
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: shallot, parsley, olive oil, cinnamon, saffron, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, paprika, orange, cucumber, red wine vinegar, rosemary, basil, bay leaf, egg, tomato, oregano, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac