cinnamon, thyme, bay leaf, olive oil, red wine & ginger root recipes

2 recipes

Page 1

BRAISED SHORT RIBS WITH SQUASH PURÉE AND ROASTED CORN SALAD

chefspencil.com

Ingredients: ginger root, red wine, bay leaf, olive oil, cinnamon, thyme, chicken stock, beef short ribs, cumin, celery, red onion, paprika, carrot, grapeseed oil, sriracha, jalapeno, sage, corn, cilantro, date syrup, summer squash, garlic, lime

Pork Loin Skewers in Red Wine Sauce with Fig and Cranberry Chutney

foodnetwork.com

Ingredients: ginger root, red wine, bay leaf, olive oil, cinnamon, thyme, pork loin, pork belly, beef broth, butter, celery, lemon, peppercorn, white wine, rosemary, raisins, honey, carrot, parsley, dried fig, clove, bell pepper, onion, sugar, garlic, scallion, chili flake, craisins