cinnamon, thyme, extra virgin olive oil, bay leaf & canned tomato recipes
5 recipes
Page 1
Meat Sauce
ifoodreal.com
Ingredients: extra virgin olive oil, bay leaf, cinnamon, thyme, canned tomato, ground beef, parmesan, short-cut pasta, tomato sauce, balsamic vinegar, maple syrup, basil, tomato paste, oregano, onion, garlic
Oxtail Stew with Cinnamon, Star Anise, Orange and Gremolata
thespicedlife.com
Ingredients: extra virgin olive oil, bay leaf, cinnamon, thyme, canned tomato, chicken stock, oxtail, lemon, shallot, orange, red wine, carrot, parsley, butternut squash, star anise, onion, garlic
Greek Meatballs in Spiced Tomato Sauce
food52.com
Ingredients: extra virgin olive oil, bay leaf, cinnamon, thyme, canned tomato, ground beef, ground pork, panko, cumin, paprika, egg, parsley, olive oil, tomato paste, onion, sugar, garlic
Butternut Squash and Pork Lasagna
foodnetwork.com
Ingredients: extra virgin olive oil, bay leaf, cinnamon, thyme, canned tomato, ground pork, parmesan, ricotta, celery, white wine, fennel, parsley, butternut squash, tomato paste, baby greens, onion, garlic, chili flake, wild mushroom
Moroccan Stew
justapinch.com
Ingredients: extra virgin olive oil, bay leaf, cinnamon, thyme, canned tomato, yogurt, cumin, celery, zucchini, fresh mint, parsley, butternut squash, coriander powder, bell pepper, onion, garlic, canned chickpea, vegetable broth, chili flake, green lentils